5 bedrooms farm, 1730 m²

Quattro Castella, Reggio Emilia (province)

Immersed in the evocative scenery of the foothills of Reggio Emilia, in a location of rare beauty and easily accessible, there is a certified organic winery with agritourism, ready to enchant anyone who wishes to immerse themselves in a unique and lush environment. This extraordinary complex extends over a total of 42 hectares, embracing a varied territory full of potential: 11 hectares are dedicated to vineyards cared for with dedication, where prestigious varieties grow in harmony from the refined Pinot Noir to the full-bodied Cabernet Sauvignon, passing through the lively Sauvignon Blanc, and the native Graspa Rossa, Salamino, Malbogentile and Marzemino.

A unique territory, which combines tradition and innovation, guaranteeing an annual production of over 50,000 bottles of very high-quality wines. Added to these are 2 hectares of olive grove, with over 1100 plants that give life to a very high-quality organic oil, and 1 hectare of walnut grove, not to mention the orchard, the woods, the pastures and the arable land.

The beating heart of the company is represented by a modern structure of approximately 1700 square meters, which houses a farmhouse with a characteristic and refined restaurant, capable of comfortably accommodating between 80 and 100 guests inside. The spaces open onto splendid panoramic terraces, ideal for outdoor dinners and events, with an additional capacity of 80 seats. From here, the view is lost among the hills and vineyards, offering a natural setting that gives emotions to every glance.

The cellar, the technological and artistic heart of the company, has tanks with a total capacity of 640 hectoliters and 23 barrels, including 18 barriques, which allow the production of approximately 55 thousand bottles of excellent quality organic wine per year. Each phase of winemaking takes place on site, guaranteeing rigorous control and artisanal care that is reflected in every single bottle. In addition to wine production, the company stands out for a small but precious vinegar factory, where a characteristic balsamic vinegar is kept, symbol of a territory and a thousand-year-old tradition.

The structure, recently built, is modern, efficient and sound from an economic point of view, ready to be further developed. The farm offers an authentic and immersive experience, with strong potential in the hospitality and events sector, such as weddings and corporate meetings. The land, with ideal exposures and a favorable microclimate, also offers the possibility of planting new vineyards, thus expanding wine production.

This investment represents a unique opportunity for those who wish to combine a passion for wine and hospitality with a solid and continually growing entrepreneurial activity. In a corner of Emilia with timeless charm, in the heart of the Matildic lands, this company is ready to tell new stories of excellence and innovation, always keeping alive the link with the most authentic traditions.
Sale with rent to buy or deferred payment is also possible.